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El Palacio of KingmanWelcome to El Palacio of Kingman, a distinguished dining destination nestled in the heart of Kingman, Arizona, at 401 East Andy Devine Avenue. We pride ourselves on offering a casual yet elevated dining experience that caters to the diverse tastes of our patrons. With a commitment to exceptional service and a passion for culinary excellence, El Palacio is the go-to choice for those seeking a relaxed atmosphere paired with delectable food and beverages. At El Palacio, we understand the importance of creating memorable moments around the dining table. Our menu showcases a fusion of flavors, blending traditional and innovative dishes crafted with the finest ingredients. Whether you're indulging in our signature dishes, savoring a refreshing beverage, or simply enjoying the warm ambiance, El Palacio invites you to unwind and relish in the pleasures of exceptional dining. We strive to be a culinary haven for locals and visitors alike, reflecting the vibrant spirit of Kingman while providing an unforgettable dining experience that lingers long after the last bite.

El Pollo Loco began in 1974 when our founder, Pancho Ochoa, took a bold leap from running a shoe store to pursuing his passion for food. Inspired by his family's signature citrus-marinated chicken recipe and fueled by a vision for something better, Pancho opened his first restaurant in Mexico. The flavor quickly caught on, and within five years, 85 locations were serving up his fire-grilled chicken. In 1980, he brought his now-famous recipe to Los Angeles, where our very first U.S. location still proudly stands today. More than 50 years later, El Pollo Loco continues to serve flame-grilled chicken made with the same dedication, flavor, and unmistakable touch of "Loco" that started it all. From our kitchens to your plate, every meal is a celebration of bold ingredients, real fire, and a commitment to quality that sets us apart. We’re more than just a restaurant; we’re a legacy of flavor with a passion that never burns out.