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Garibaldi's Garibaldi's in Kingman, AZ, is a culinary destination founded by Chef Luigi Garibaldi, who honed his skills at the California Culinary Academy of San Francisco and later studied under culinary greats in Alaska. The establishment began as a catering and events venue and has evolved into a thriving lunch-only restaurant, celebrating eight years of success since its expansion in 2017. Garibaldi's found its home in the historic Brunswick hotel, meticulously renovating the dining area to preserve the charm of its 1909 origins, including original wood pieces bearing the name Garibaldi from Garibaldi, Oregon. Chef Luigi Garibaldi, not only a culinary virtuoso but also a devoted family man, brings his passion for food and commitment to perfection to every dish. His Italian heritage influences the cuisine, offering a menu that includes favorites like Chicken Parmesan, Risotto, Spaghetti and Meatballs, and Lobster Ravioli. The establishment's ambiance is enriched by the historic connection, with original panels from the floor, discovered to be from Garibaldi, Oregon, proudly on display in the dining area. Garibaldi's invites guests to experience the harmonious blend of history, family, and exceptional cuisine in the heart of Kingman, AZ.

Discover a one-of-a-kind adventure at Grand Canyon Caverns & Inn, where history, nature, and comfort come together deep beneath the earth’s surface. Formed over 65 million years ago, these magnificent caverns reveal the ancient story of an inland sea that once covered North America. Just east of Peach Springs, Arizona, you’ll find the largest dry caverns in the United States waiting to be explored. Beyond the breathtaking underground wonder, Grand Canyon Caverns & Inn offers a full experience where you can stay, dine, and relax in true Southwestern style. Whether you’re uncovering natural wonders, enjoying a delicious meal, or spending the night in unique accommodations, every moment here is filled with discovery and awe.